Food Chain Magnate
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How do drive-ins work for range, and can employees use the extra entrances?
The designer confirmed each of these uses, and the rulebook text on drive-ins agrees.
- jmdsplotter · Designer · 2015-10-10
- jmdsplotter · Designer · 2020-02-05
- garry_rice · Community · 2015-11-09
- horus83 · Community · 2015-11-09
- jmdsplotter · Designer · 2020-12-20
While a restaurant has an active drive-in (from a Local or Regional Manager), every corner counts as an entrance. That gives range 0 to every tile the restaurant covers, lets a straddling restaurant serve two separate road systems, and lets your employees (not just customers) start range counts from any corner.